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Step-by-Step Guide to Prepare Award-winning Nasi Goreng

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Make Super Quick Homemade Nasi Goreng. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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The same holds true for lunches once we usually resort to your can of soup or box of macaroni and cheese or any other such product as opposed to putting our creative efforts into creating an instant and easy yet delicious lunch. You will notice many ideas in this report and the expectation is that these thoughts won't just get you off to a great start for finishing the lunch rut all of us look for ourselves at at a certain time or another but in addition to try new things on your very own.
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Many things affect the quality of taste from Nasi Goreng, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nasi Goreng delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Nasi Goreng is 1-2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Nasi Goreng estimated approx 8 minutes.
To get started with this particular recipe, we must prepare a few components. You can cook Nasi Goreng using 19 ingredients and 9 steps. Here is how you can achieve it.
Indonesian fried rice recipe
Ingredients and spices that need to be Prepare to make Nasi Goreng:
- sweet soy sauce
- 1/4 Cup Soy Sauce
- 4 Tablespoons Brown Sugar
- nasi goreng
- 2 Tablespoons Cooking Oil
- 2 Tablespoons Chopped Onion
- 2 Cloves Garlic
- 2-3 Pieces Red Chili
- 100 Grams Boneless Chicken
- 1 Tablespoon Sweet Soy Sauce
- 1 Egg
- 1 1/2 Teaspoons Belacan Paste (Shrimp Paste)
- 1 1/2 Cup Cooked Rice
- 1/4 Teaspoon Turmeric Powder
- 1 Teaspoon Soy Sauce
- 1/2 Ground Black Pepper
- garnish
- 1 Sunny Side Up Egg
- Chopped spring onion
Instructions to make to make Nasi Goreng
- Simmer soy sauce with brown sugar on low heat until thickens
- Set aside the sweet soy sauce for later use.
- In Wook, heat oil add chopped onion together with garlic and red chili. Stir for 1 to 2 minutes.
- Add the bite size boneless chicken and sweet soy sauce that we made earlier.
- Add whisked egg.
- Add Belacan Paste (shrimp paste) and cooked rice. Mix well.
- Add Soy Sauce, ground black pepper and turmeric powder. Salt to taste.
- Mix well and garnish with chopped spring onion and sunny side up egg before serving
- You can visit my YouTube channel for video tutorial (RJP Creatives)
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So that's going to wrap it up for this special food Steps to Prepare Perfect Nasi Goreng. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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