Recipe of Speedy Red Alamang Congee

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Perfect Red Alamang Congee. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Red Alamang Congee, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Alamang Congee delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Red Alamang Congee using 5 ingredients and 1 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Red Alamang Congee:

1. 1 tbsp alamang
2. Rice
3. 1 egg boiled
4. 1 slice ginger
5. Onion.powder

Instructions to make to make Red Alamang Congee

1. Cook the rice until so soft.Add boiled egg.Before serve add alamang and white pepper.

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So that is going to wrap this up with this exceptional food Recipe of Speedy Red Alamang Congee. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!