Recipe of Quick Pinaksiw sa Gata na Tulingan(Tuna)

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Homemade Pinaksiw sa Gata na Tulingan(Tuna). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pinaksiw sa Gata na Tulingan(Tuna), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pinaksiw sa Gata na Tulingan(Tuna) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Pinaksiw sa Gata na Tulingan(Tuna) using 9 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Pinaksiw sa Gata na Tulingan(Tuna):

1. 1 small fish tuna
2. 1 red chilli
3. 5 slices ginger
4. 1 clove garlic
5. 5 shallot
6. Pinch salt
7. 1 small.pack.of coconut cream
8. Half cup water
9. 5 tbsp.vinegar

Steps to make to make Pinaksiw sa Gata na Tulingan(Tuna)

1. Combine all the.ingredients in a pot except the coconut cream.Cover and cook it for five mins.After five mins pour the coconut cream mix then cook again for another five mins.Remove from flame.

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So that's going to wrap it up with this special food Recipe of Homemade Pinaksiw sa Gata na Tulingan(Tuna). Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!