Recipe of Any-night-of-the-week Crunchy Homemade Eggplant Pickles (4 ingredients) - no cooking required

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Any-night-of-the-week Crunchy Homemade Eggplant Pickles (4 ingredients) - no cooking required. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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To get started with this recipe, we must prepare a few ingredients. You can have Crunchy Homemade Eggplant Pickles (4 ingredients) - no cooking required using 4 ingredients and 3 steps. Here is how you cook that.

A really simple pickle recipe. Just pour all seasonings in a large ziplock. And leave to marinate overnight! I used brown rice vinegar but you can try with other types of vinegar. Enjoy!

Ingredients and spices that need to be Get to make Crunchy Homemade Eggplant Pickles (4 ingredients) - no cooking required:

1. 400 g Eggplant 🍆 - sliced thinly
2. 4 tbsps brown rice vinegar
3. 2 tbsps sugar
4. 1/2 tbsp Himalayan pink salt

Instructions to make to make Crunchy Homemade Eggplant Pickles (4 ingredients) - no cooking required

1. Mix all seasonings in a bowl. It’s ok if the sugar doesn’t dissolve.
2. Place sliced eggplant in a ziplock bag. Add in seasoning mix.
3. Massage eggplant to break it down a little. Leave it outside for about an hour. Then continue to massage and push out all the air from the ziplock. Place in fridge overnight. Enjoy the next day!

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