Simple Way to Make Homemade Basic Egg sandwich

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Basic Egg sandwich. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Basic Egg sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Basic Egg sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Basic Egg sandwich is 2 ppl. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Basic Egg sandwich estimated approx 15min.

To get started with this recipe, we have to prepare a few ingredients. You can have Basic Egg sandwich using 5 ingredients and 1 steps. Here is how you can achieve that.

Breakfast got better with this simple yet healthy eat #breakfast #egg #green

Ingredients and spices that need to be Make ready to make Basic Egg sandwich:

1. Semi boiled egg
2. 2 whole wheat bread slice
3. 1 cup blanched lettuce
4. 2 tbsp creamy cashew butter (optional)
5. 1 tbsp crushed peppercorns

Instructions to make to make Basic Egg sandwich

1. Neatly scramble the egg into halves, apply butter on both sides of bread and stuff the egg and layer with chopped lettuce. Toast bread on tawa/sandwich maker.Sprinkle salt and pepper for the wholesome goodness.

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So that's going to wrap it up for this special food How to Make Super Quick Homemade Basic Egg sandwich. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!