Recipe of Favorite Alternate Meat Loaf w/Cabbage & Parm

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Alternate Meat Loaf w/Cabbage & Parm. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Alternate Meat Loaf w/Cabbage & Parm, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alternate Meat Loaf w/Cabbage & Parm delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alternate Meat Loaf w/Cabbage & Parm is 2-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Alternate Meat Loaf w/Cabbage & Parm estimated approx 25-35 minutes.

To get started with this particular recipe, we have to prepare a few components. You can have Alternate Meat Loaf w/Cabbage & Parm using 5 ingredients and 4 steps. Here is how you can achieve that.

I've given up onions, garlic and their families. So, how to add flavor to meat loaf brought me to this combo. It's good if you're like me and used to non-spiced stuff or just getting used to it.

Ingredients and spices that need to be Prepare to make Alternate Meat Loaf w/Cabbage & Parm:

1. 1/2 # ground beef
2. 1/2 c shredded cabbage
3. T grated parmesan
4. salt
5. 1 egg

Steps to make to make Alternate Meat Loaf w/Cabbage & Parm

1. Mix all ingredients with bare hands.
2. Shape into a oblong and place on parchment on a flat pan.
3. Cook at 350-400 degrees in a toaster oven for 20-25 minutes.
4. It's not pretty, but a) there's no cleanup to speak of, b) it tastes good and c) it's good for you.

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Alternate Meat Loaf w/Cabbage & Parm. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!