Easiest Way to Make Super Quick Homemade Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice is 1 portion, add as needed. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice using 6 ingredients and 7 steps. Here is how you can achieve that.

Three Filipino favorites combined ...who doesn't love fried rice?!

Ingredients and spices that need to be Prepare to make Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice:

1. 1 portion Sautéed Bitter Gourd (ampalaya) with Tomatoes dish
2. Dried Salted Herring (Tuyo), fried in oil
3. 1 portion day old rice from the fridge
4. Garlic clove, chopped
5. 1/4 onion, chopped
6. Few drops Knorr Liquid seasoning or similar

Steps to make to make Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice

1. Cook the gourd or ampalaya this way- https://cookpad.com/us/recipes/14476574-savory-sauteed-bitter-gourd-with-tomatoes-ampalaya?invite_token=nWvcXB2yLewUHxBbcjynZgJU&shared_at=1615210637
2. Set aside a portion of the ampalaya and some of the sauce.
3. Fry the tuyo or dried salted herring in oil and set aside, with a bit of the oil.
4. In a pan sauté some onions and garlic in oil. Then add the day old rice. Crumble it to pieces with your (clean) hand as you drop it in the pan.
5. With a Turner or Spatula, sauté until the individual rice bits are not longer sticking together. Add a few drops of the oil from the fried herring as you do this. This adds a good salty umami flavor to the rice.
6. Drop in a portion of the Sautéed Bitter Gourd in Tomato dish that you set aside, including some of the sauce. Mix in well. Add a dash of your favorite seasoning, I use Knorr. Season lightly, as the fish is already salty.
7. Once you are satisfied with the taste and look of the rice, you are ready to plate. Top it with the fried herring.

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So that's going to wrap this up with this special food Easiest Way to Prepare Ultimate Dried Salted Herring with Bitter Gourd Fried Rice / Tuyo and Ampalaya Fried Rice. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!