How to Make Favorite Fish Ball Dipping Sauce

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Perfect Fish Ball Dipping Sauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish Ball Dipping Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Ball Dipping Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Fish Ball Dipping Sauce estimated approx 2 minutes.

To begin with this particular recipe, we have to prepare a few components. You can have Fish Ball Dipping Sauce using 6 ingredients and 2 steps. Here is how you cook it.

Street vendors in the Philippines use this type of sauce as an all-purpose dip for things like fish balls, squid balls, kikiam, kwek-kwek (fried and breaded boiled quail eggs) etc. If you want a sweet and spicy version add a few sliced labuyo chillies. 🇵🇭

Ingredients and spices that need to be Prepare to make Fish Ball Dipping Sauce:

1. 1 cup water
2. 3 tbsp soy sauce
3. 1 tbsp vinegar
4. 2 tbsp flour
5. 4 tbsp sugar
6. sliced chillies (optional)

Steps to make to make Fish Ball Dipping Sauce

1. In a small saucepan mix all the ingredients thoroughly.
2. Cook over low heat, stirring constantly, until the sauce thickens, about 1-2 minutes

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So that's going to wrap it up for this exceptional food Easiest Way to Make Quick Fish Ball Dipping Sauce. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!