Steps to Prepare Favorite Brussels Sprouts

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, How to Prepare Any-night-of-the-week Brussels Sprouts. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Brussels Sprouts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brussels Sprouts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Brussels Sprouts using 5 ingredients and 3 steps. Here is how you cook that.

Sweet and lemony it may not be for everyone but I thought it was good.

Ingredients and spices that need to be Prepare to make Brussels Sprouts:

1. 1/4 cup lemon juice or juice 1/2 lemon
2. 1/4 cup ghee
3. 1 pound fresh Brussels sprouts
4. To taste salt
5. 1/3 cup sugar

Instructions to make to make Brussels Sprouts

1. Heat a skillet. Cut the Brussels sprouts in half. Toss with salt and ghee. Add to the skillet and sauté. Sauté 5 minutes and add sugar. Sauté till almost fork tender.
2. Squeeze in the juice of half a lemon. Sauté for 7 minutes stirring only to flip the sprouts. Don't allow to go too far past fork tender, or it may become a lemony sulfuric mush.
3. Turn off heat and cover. Allow to rest 8 minutes and serve. I hope you enjoy!!!

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So that's going to wrap it up with this special food Recipe of Favorite Brussels Sprouts. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!