Recipe of Award-winning Easy baked ham

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Easy baked ham. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy baked ham, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy baked ham delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy baked ham is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy baked ham estimated approx 3 hours.

To get started with this recipe, we must prepare a few ingredients. You can have Easy baked ham using 5 ingredients and 8 steps. Here is how you can achieve it.

Great for Easter Sunday or Christmas! Simple, easy ingredients... Ham is guarantee to come out juicy and tender!

Ingredients and spices that need to be Prepare to make Easy baked ham:

1. Ham shank - weight depend on your liking
2. 2 Tbl Stone ground mustard
3. 1/4 cup brown sugar
4. 1 can pineapple rings with juice
5. Toothpicks

Steps to make to make Easy baked ham

1. Preheat oven 325 degrees.
2. Place ham in a baking pan. Ensure the pan is deep enough to contain liquid. Pour 1/2 of the pineapple juice from can all over the ham.
3. Brush generously the entire outside of the ham with mustard. You may need more/less than 2 Tbl of mustard depending on the size of the ham.
4. Once the ham is covered with mustard, coat it with brown sugar. Again, you may need more/less depending on size.
5. Secure the pineapple rings on the ham using toothpicks. I like to break the toothpicks in half for each ring.
6. Cover the ham lightly with aluminum foil and bake according to weight. Typically it's 15-20 min per 1 lb of ham. For a 10 lb ham, it'll take 2.5-3 hours.
7. Once finished cooking, remove the toothpicks and pineapples before cutting.
8. I like to pour the juice in the pan on top of the sliced ham. I also serve it with the cooked pineapples on the side.

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Easy baked ham. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!